Category Archives: condiment

Haw-sin sauce

Posted on July 8, 2015 by Susan

I don’t know if you’ve seen The Canberra Times today, but I’m in it. I’m pretty excited. Susan Parsons wrote a lovely piece on my foraging for her Kitchen Garden column in Food & Wine. In honour of the occasion … Continue reading →

Posted in Autumn, condiment, Side dish, Summer, Winter | Tagged , , | 2 Comments