Category Archives: Morning or afternoon tea

Savoury muffins

Posted on November 24, 2018 by Susan

I was recently gifted a huge bucket of Kristen Allen’s incredibly delicious buttermilk ricotta that is sold at the Country Valley stall at the Capital Region Farmers Market. As such, I’ve been trying to come up with a range of … Continue reading →

Posted in Brunch, Lunch, Morning or afternoon tea, Snack, Spring | Tagged | 1 Comment

Australian hot cross buns

Posted on March 30, 2018 by Susan

I really don’t like Good Friday. For me, it’s a forced reminder of how cruel people can be to each other. I do not believe in the death penalty and I do what I can to alleviate human suffering. But … Continue reading →

Posted in Brunch, In-Betweens, Morning or afternoon tea, Snack | Tagged , , | 4 Comments

Blue cheese biscuits

Posted on December 21, 2017 by Susan

I made these little crackers as a Christmas treat for my friends who don’t have a sweet tooth. I think they’ll make a nice addition to a tray of Christmas nibbles. I made three savoury biscuits this year, and cut … Continue reading →

Posted in In-Betweens, Morning or afternoon tea, Snack | Tagged , , , | 2 Comments

A Rubock family recipe – crumpets

Posted on September 27, 2017 by Susan

When I was visiting my grandparents in Burnie over the holidays, we called in on my great Uncle Lyal and his lovely wife Heather. I like them both a lot. The Rubock family span the whole political spectrum and Lyal … Continue reading →

Posted in Brunch, Morning or afternoon tea, Thoughts | Tagged | 4 Comments

Chocolate chestnut brownies

Posted on June 23, 2017 by Susan

Ever since my favourite pâtissier left the farmers market, I’ve been craving a really good chocolate brownie. I used to always buy mine from Dream Cuisine, and am quite lost without them. One of my favourite things about the winter … Continue reading →

Posted in Dessert, Morning or afternoon tea, Snack, Winter | Tagged , , | 4 Comments

Choc chip banana muffins

Posted on November 11, 2016 by Susan

I have been craving choc chip banana muffins for over a week. I don’t quite know why, but there you have it. I bought up big at the banana stall at the farmers market last week and finally got around … Continue reading →

Posted in Brunch, In-Betweens, Morning or afternoon tea, Snack | Tagged , , | 2 Comments

Rhubarb slice

Posted on October 22, 2016 by Susan

This recipe is based on my Nan’s raspberry shortcake. That recipe is from her CWA cookbook and includes a layer of raspberry jam. I’ve swapped it out for fresh rhubarb and replaced the coconut in the topping with almond meal. … Continue reading →

Posted in In-Betweens, Morning or afternoon tea | Tagged , , | 1 Comment

Buckwheat banana bread

Posted on February 17, 2016 by Susan

I recently had an overripe banana on my kitchen counter, frowning at me the browner it got. It was quite late by the time I summoned the energy to do something about said banana. I think I was inspired by … Continue reading →

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Honey spiced pumpkin seeds

Posted on December 10, 2015 by Susan

This is a waste not, want not recipe. I cut open three pumpkins in the last two days. I’m holding a Harry Potter themed party, and needed pumpkin for a big batch of pumpkin pasties as well as loads of … Continue reading →

Posted in Morning or afternoon tea, Side dish, Snack | Tagged | Leave a comment

ANZAC cheesecake parfaits

Posted on April 25, 2015 by Susan

I saw a recipe for an ANZAC cheesecake with caramel sauce pop up in my news feed this week. It was pretty inspiring, and I wondered if I could do my own mini version. This recipe is what I came … Continue reading →

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