-
Recent Posts
Instagram
Thaaank YOU to whoever sent me a box of gourmet love this week! Tonight I get to pop a bottle of booze free champagne to celebrate border crossing approval for a group of 25 women's human rights defenders escaping the Taliban. #FuckYeahThank heavens for @amy.l.blain who included a #saltedchocolate #rye #cookie in my box of @threemillsbakery goody delivery today, or I'd have gone from 10 till 9 with nothing at all to eat! @tilbarealdairy #glassofmilk #milkandcookiesI ate! ... I cooked, and I ate! #HainaneseChickenRice, SusanStyle: cooked in the #slowcooker served with loads of #fresh #greensauce, #sesameoil and #sweetsoysauce. I'm feeling good for the #micronutrients from all that #ginger #garlic #onion #coriander, I haven't had any 9f those for a very long time.
Tag Archives: pies
Three weed pie
All this summer rain has done wonders for the wild greens. I was at a friend’s house the other day, they’re building from scratch, and the weeds in the garden were looking delicious! They had loads of wonderful looking fat … Continue reading
Chicken and ham pie
“Harry listened rather than talked as he helped himself to chicken and ham pie, boiled potatoes, and salad.” – Harry Potter and the Goblet of Fire This recipe is one of my ‘pages to plate’ projects. At the beginning of … Continue reading
Posted in Lunch
Tagged children's literature, Harry Potter, Pages to plate, picnic, pies, pork, poultry
1 Comment
Apple and Cape Gooseberry pie
I was very excited when I saw a punnet of Cape Gooseberries at the Windellama Organics stall at the Capital Region Farmers Market on the weekend. My grandparents always grew them and included them when they stewed apples. Grandpa still … Continue reading
Chicken and ham pie
I made ham stock with the Christmas ham bone. I thought about making my yummy bright green pea and ham soup, but there wasn’t much ham meat to come off the bone. I’ve been rereading Harry Potter over the summer. … Continue reading
Posted in Dinner, Lunch
Tagged children's literature, Harry Potter, left overs, Pages to plate, pies
Leave a comment
