- Thaaank YOU to whoever sent me a box of gourmet love this week! Tonight I get to pop a bottle of booze free champagne to celebrate border crossing approval for a group of 25 women's human rights defenders escaping the Taliban. #FuckYeahThank heavens for @amy.l.blain who included a #saltedchocolate #rye #cookie in my box of @threemillsbakery goody delivery today, or I'd have gone from 10 till 9 with nothing at all to eat! @tilbarealdairy #glassofmilk #milkandcookiesI ate! ... I cooked, and I ate! #HainaneseChickenRice, SusanStyle: cooked in the #slowcooker served with loads of #fresh #greensauce, #sesameoil and #sweetsoysauce. I'm feeling good for the #micronutrients from all that #ginger #garlic #onion #coriander, I haven't had any 9f those for a very long time.
Tag Archives: British food
I made my first treacle tart for my Potter Picnic Party. I made it because it’s Harry’s favourite. I couldn’t, therefore not have it at my party. But I have to tell you, I was quite sceptical about the whole … Continue reading
Nan came home from church last week with a big bowl of plums. “I bought you a present” she said. People often bring things like that from their garden when they have excess and Nan knows how I love home … Continue reading
One wintery Canberra night a few weeks ago, I made mulled cider and curled up in front of my favourite cooking shows on SBS Food TV. I have fallen in love with a show called Spice Trip, during which two … Continue reading
Surely this is the easiest pie you can make, and it is just oh so tasty. Serves 3 1 tablespoon butter 800 grams chuck beef, diced into 2 cm cubes 1/2 teaspoon salt 1/2 teaspoon pepper 1 onion, diced 6 … Continue reading
This is my conception of an English stir-fry. It is quick to prepare, but uses typically English flavours and ingredients. Rather than being served with rice, it is served with barley. The flavour combination, colours and textures work excellently. I … Continue reading