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Thaaank YOU to whoever sent me a box of gourmet love this week! Tonight I get to pop a bottle of booze free champagne to celebrate border crossing approval for a group of 25 women's human rights defenders escaping the Taliban. #FuckYeahThank heavens for @amy.l.blain who included a #saltedchocolate #rye #cookie in my box of @threemillsbakery goody delivery today, or I'd have gone from 10 till 9 with nothing at all to eat! @tilbarealdairy #glassofmilk #milkandcookiesI ate! ... I cooked, and I ate! #HainaneseChickenRice, SusanStyle: cooked in the #slowcooker served with loads of #fresh #greensauce, #sesameoil and #sweetsoysauce. I'm feeling good for the #micronutrients from all that #ginger #garlic #onion #coriander, I haven't had any 9f those for a very long time.
Tag Archives: Japanese food
Spring vegetable tempura with sencha salt
I was very excited when the postie knocked on my door to deliver a parcel of goodies from the Australian Asparagus Council. New Australian asparagus can only mean one thing, the beginning of spring!!! I do so love asparagus, and … Continue reading
Tempura mushrooms
My family are Tasmanian. Every new year in Hobart there is a festival called The Taste of Tasmania with stalls selling food made with delicious local produce. There’s beer and wine too. It was many years ago, when the business … Continue reading
Posted in Dinner, Lunch, Produce
Tagged Capital Region Farmers Market, Japanese food, Tasmania, vegetarian
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Home-made okonomiyaki
Okonomiyaki are the Japanese vegetable pancakes you see at most Japanese take away restaurants. In Australia, at those restaurants, they are often relatively bland, consisting primarily of potato and cabbage, but they’re still delicious because they’re drizzled with a semi-sweet … Continue reading
