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Today was a bad pain day for me. There are a few things I can do to try and alleviate this, including rest. But one of them is do nice things, so my mind and body aren't consumed by it.I finally got around to making my #okonomiyaki tonight ❤️Wow! Today's #homemade #ramen was even better than yesterdays. I picked up some #FreeRange @bumnutsaustralia to add to my toppings of #ChineseBroccoli #Japanese #turnip, #pickled #WildMushrooms and #pork-
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Tag Archives: Japanese food
Spring vegetable tempura with sencha salt
I was very excited when the postie knocked on my door to deliver a parcel of goodies from the Australian Asparagus Council. New Australian asparagus can only mean one thing, the beginning of spring!!! I do so love asparagus, and … Continue reading
Tempura mushrooms
My family are Tasmanian. Every new year in Hobart there is a festival called The Taste of Tasmania with stalls selling food made with delicious local produce. There’s beer and wine too. It was many years ago, when the business … Continue reading
Posted in Dinner, Lunch, Produce
Tagged Capital Region Farmers Market, Japanese food, Tasmania, vegetarian
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Home-made okonomiyaki
Okonomiyaki are the Japanese vegetable pancakes you see at most Japanese take away restaurants. In Australia, at those restaurants, they are often relatively bland, consisting primarily of potato and cabbage, but they’re still delicious because they’re drizzled with a semi-sweet … Continue reading