Tag Archives: Australia

Pepperberry crackers

Posted on March 6, 2014 by Susan

These crackers are the pair to the pepperberry leaf crackers I made a friend for her birthday. Those were diamond shape- a bit like the leaves of Tasmania’s native plant, these are round shaped- like the berries themselves. I think … Continue reading →

Posted in Morning or afternoon tea, Snack | Tagged , , , | 2 Comments

A day with the happy pigs – Open Day at Boxgum Grazing

Posted on May 10, 2013 by Susan

I’ve been buying pork from the first Saturday Boxgum Grazing came to the Capital Region Farmers Market. I fell in love at first bite. Plus, Sam and Claire are so lovely, a crucial factor in attaining my loyal custom. Of … Continue reading →

Posted in Produce, Travel | Tagged , , , , | 5 Comments

Camp cooking – pork ribs with local cider and apples

Posted on May 9, 2013 by Susan

A friend and I recently went camping for the weekend at the Tumut Festival of the Falling Leaf. It was wonderful. Tumut really does look beautiful at this time of year. It was great to get out of Canberra, and … Continue reading →

Posted in Autumn, Dinner, Travel | Tagged , , , , , , | 2 Comments

ANZACs

Posted on April 25, 2013 by Susan

This is the only non-original recipe I’ve posted. It belongs to a very dear friend of mine, with whom I’ve had a great many good times, some of which included the baking of these very biscuits, as well as some … Continue reading →

Posted in Morning or afternoon tea, Thoughts | Tagged , , , | 2 Comments

Coat of Arms sliders

Posted on January 24, 2013 by Susan

Australia Day is fast approaching. This year, rather than cooking up some lamb why not take a cue from the first Australians. Emu and kangaroo meat is very good for you and raising the animals has a much lower environmental … Continue reading →

Posted in Dinner, In-Betweens, Lunch, Summer | Tagged , , , | Leave a comment